SKUMPPA - A FRUITY UNION OF CIDER AND WINE
When Skumppa went on sale in 2010, it created a completely new beverage category. The continuous rise of bubbly drinks gave birth to a market-strong, wine-based social and party drink that satisfies the wishes of even the most sophisticated connoisseur. Skumppa is made from cider fermented with champagne yeast and high-quality white wine and, depending on the quality, also other completely natural ingredients.